Here’s What They’re Serving at Lido Bottle Works for Brunch

A new chef is continuing her predecessor’s penchant for whimsicality and local eats. On a coldish Sunday in February about eight or nine of Orange County’s most notable food reporters and editors – palate’s sharp as a chef’s knife – gathered at Lido Bottle Works for brunch. (A nod must be sent to Lido Bottle…

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